In our last lesson on 21 March 2019, we made two different Japanese noodle dishes. The one my group made was a dish called Soba noodles. It was very technical to make but it was worth it. The food was very delicious and we had great fun making them.
Our peers made a dish called Udon noodles. This was different to ours as it included chicken and leeks. They said it was easy to make and great fun. Some even said that they would make it at home for friends and family.
We were very lucky to be able to take part in this lesson. Thank you, Ms Myers!